Cake Lady

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24x24”

Oil on Board

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Claussen’s baked thirty-two varieties of cake and marketed them as “Claussen’s Delightfully Different Cakes.” The company also stated in a Greenville News circular that cake should be considered a staple food, a necessity rather than a luxury. Touting cake as a health food, the News reported that when one eats cake you get sugar, flour, eggs and butter - all “flesh and bone builders.”

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